Factory-based cultivation of edible fungi can break through seasonal restrictions and achieve stable supply throughout the year, which not only ensures food safety and improves product quality, but also improves resource utilization efficiency and meets the market's growing demand for high-quality edible fungi.

The simulation of the natural ecological environment provides suitable growth conditions for edible fungi, with low investment cost, convenient management, and easy large-scale production. It can effectively regulate the internal temperature and humidity, reduce the impact of extreme external climate, and achieve seasonal production or even off-season cultivation in some seasons.